wedding cakes
 
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White Dots
White Dots

Pricing Options 

White or Ivory fondant offers a great canvas for you to personalise your cake with either flowers or more ellaborate decorations!
   
Dolly Mixtures
Dolly Mixtures

Pricing Options 

Each cake is made to order, we can adapt any design to suit your colour scheme or wedding stationery. This is a fun cake decorated with Dolly mixtures. with thin stipes piped on the sides of each tier.
   
Fondant with Cala Lily
Fondant with Cala Lily

Pricing Options 

A simple and elegant design, sure to be popular in 2007. Classic smooth white icing with stunning arrangements of edible white sugar cala lilies. This design can be adapted with burgundy or fuscia pink cala lilies and a thin band of ribbon. The sugar flowers can be kept forever.
   
Pink Roses
Pink Roses

Pricing Options 

Why not go for a caracature of the bride and groom on top of your cake! The same pink roses were used in the bridal bouquet.
   
Square Fondant Iced
Square Fondant Iced

Pricing Options 

Why not go for a square White Fondant Iced Cake simply decorated with flowers to complement the bridal bouquet, the simple flowers make a big impact.
   
White Fondant Iced
White Fondant Iced

Pricing Options 

White Fondant Iced Cake simply decorated with flowers to complement the bridal bouquet, the simple flowers make a big impact.
   


Fondant covered cakes are easy to transport as they are not susceptible to temperature changes. Your cake can either be delivered and set up at your venue, or can be supplied in a transportable box for you to collect. Your cake should fit into any standard boot, and this is preferable to traveling with it on a car seat or on a lap.

storage

Fruit cake lasts for months, but if any of the tiers are sponge-based the cake should be stored in a cool place before the reception. Never refrigerate as the icing will spoil. After the wedding store fruit cake in an air-tight container for up to a year. Sponge-based tiers can be frozen for up to six months.

serving

Small slices are presented on a tray, with napkins, usually as guests are served coffee. The napkins are generally used by the guests to store the cake safely in a handbag until it can be discreetly disposed of when they get home.

 
 
Fancy That Wedding Cakes
Larkhill Farm, Larkhill, Wantage, Oxfordshire OX12 8PJ
Tel: 01235 770700 office hours | Tel: 01235 770066 evenings | Fax: 01235 770778 | Mob: 07074 770078

alison@wedding-cakes.co.uk