Towering several feet high over 8 tiers, individual chocolate and lemon sponges, each with a layer of buttercream, iced in a delicate shade of soft pink and decorated with matching hand made sugar flowers. This cake can be made in any colour, in any flavour and with fresh or sugar flowers. This cake isn't one for couples on a limited budget, but is truly breathtaking. A smaller version can be supplied with a cutting cake to serve some of the guests for those on a more modest budget.